Garlic White
Experience the Pungent Aroma and Classic Flavour of Freshly Harvested Garlic, a Staple for Any Home Cook
Freshly harvested garlic is a kitchen essential, offering a pungent aroma and classic flavour that enhances countless dishes. Plant garlic cloves in autumn or early spring, 5-7cm (2-3 inches) deep and 10-15cm (4-6 inches) apart, in rich, well-drained soil. Position in full sun for best results. Harvest when the lower leaves turn brown, usually in midsummer. Cure garlic bulbs in a dry, ventilated space before storage. Perfect for sauces, marinades, or roasting.
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spec-table
- Botanical Name: Allium Sativum
- Flower Colour: White
- Established Height: 30-45 cm
- Established Spread: 20-30 cm
- Life Cycle: Annual
- Years to Establish: 1st year
- Scented: No
- Pollinator Friendly: No
- Mouse Resistant: Yes
- Rabbit Resistant: Yes
- Deer Resistant: Yes
- Toxicity: Skin/eyes irritant
Planting & Care
Get the best out of your precious bulbs from the very beginning. When your flower bulbs and plants grow in an environment where they feel most at home, they will flourish and put on a spectacular display!